BestsellerSourdough Boule
Wild-yeast levain, 36-hour ferment.
$9.00
/ loaf

Soft, sliceable, and quietly delicious — perfect for morning toast or a thoughtful sandwich.
BestsellerWild-yeast levain, 36-hour ferment.

Olive oil, flaky salt, garden rosemary.

Sunflower, flax, sesame, oats.